Signor Sassi Qatar Menu
Signor Sassi Qatar menu gallery
Choose your favorite dish
Soup
Tomato soup with double cream, basil and croutons
Mixed seafood soup and lightly spicy with basil flavor. Served with garlic croutons.
Creamy butternut squash soup with ginger, chili and croutons
Truffle Selection
Tenderloin veal escalope served with cream truffle sauce
Italian style risotto with porcini and black truffle
Cured prime angus beef tenderloin with lettuce and wild rocket and truffle
Fettuccine pasta with cream sauce and truffle
Fresh Italian Burrata cheese served with cream of potato, porcini mushrooms, choped asparagus and Black fresh truffle
Appetizers
Fresh black truffle with carnaroli rice breadcrumb banana shallot cheese black truffle oil and truffle paste served with a rich truffle sauce
Fresh lobster with stronet sauce, tomatoes, onions, celery stick, basil and a mix of sakura leaves
Italian fried mozzarella cheese sandwich, served with light spicy tomato and garlic sauce
Steak tartare served with mustard dressing, shallot, capers and cream sauce
Baked slice of eggplant with mozzarella cheese, tomato and parmesan cheese
Cured prime angus beef tenderloin with lettuce and wild rocket.
Tempura king prawn dressed with a spicy mayonnaise
Deep fried calamari fried zucchini and shrimp Served with tartar and sweet chili sauce
Fresh Italian Burrata served with baby rocket, cherry tomato and basil
Side Dishes
Sautéed broccoli, chili and garlic oil.
Roasted baby potato
Mashed potato.
French fries with truffle and parmesan cheese
Baby potato sauteed with butter and truffle.
Mashed potato with Truffle
Mix fresh salad leaf.
Grilled marinated asparagus
Fried zucchini
Spinach saute.
French fries.
Pasta & Risotto
Classic roman pasta with crispy beef guanciale, egg yolk, pecorino romano and black pepper rich, creamy and full of flavor
Fresh Italian fettuccine pasta served with Parmigiano-Reggiano cheese and cream sauce.
Homemade ravioli stuffed with spinach and ricotta cheese, served in aurora sauce rocket salad and shrimps
Penne pasta with smoked salmon serve with creamy pink sauce
Classic Italian risotto with wild porcini mushrooms
Rigatoni pasta served with tomato, basil sauce with eggplant, pecorino cheese and baked in the oven
Our famous spaghetti served with lobster, cherry tomatoes and tomato sauce
Calamarata pasta with mixed seafood shrimp, mussels, clams, calamari and cherry tomatoes with tomato sauce.
Penne pasta served in traditional tomato garlic and chilli sauce
Baccheri pasta with braised short ribs, pecorino and parmesan cheeses, olive oil and basil
Traditional gnocchi pasta with mozzarella cheese and olive oil, garnished with fresh basil.
Tagliatelle pasta served in veal and beef bolognese ragu
Home-made dumpling pasta filled with mascarpone cheese, pecorino cheese, truffle sauce, fresh
Creamy rice served with saffron and parmesan cheese
Spaghetti pasta served with homemade tomatoe sauce and fresh basil
Spaghetti pasta served with spicy prawns ,capers and olives in tomato sauce.
Traditional oven baked lasagna with bolognese sauce and bechamal sauce
Italian style risotto with tomato sauce and lobster
Best Seller
Avocado, lobster and prawns, served with cocktail sauce
Pan fried Prawns, served in a light spicy tomato and cream sauce
Famous spaghetti served with lobster, cherry tomatoes and tomato sauce.
Pizza served with tomato sauce mozzarella cheese, porcini mushrooms and black truffle
Blue lagoon syrup, lemon juice, soda, mint leaves, blueberries and almond syrup.
Desserts
Home made cake with Italian mascarpone cheese and coffee
Cream custard with carammelized sugar and fresh mix berries
Mousse of milk cream served with mix berries
Salad
Mix fresh salad with chopped asparagus, avocado, cucumber, baby artichoke and mozzarella cheese and cherry tomatoes
Shrimps, avocado served with olive pesto, citronette sauce and datterino
Romain lettuce, shaved parmesan cheese, ceasar dressing, croutons and grilled chicken breast
Bernardo Salad, Avocado, Lobster And Prawns With Marie Rose Sauce
Artichoke salad with rocket, parmesan cheese and yuzu dressing
Fresh buffalo mozzarella served with plum tomato, fresh basil and kalamata olives.
Fresh beetroot with asparagus, goat cheese, rosemary, thyme and sakura blend. Garnish with breadcrumbs.
Seafood
Mediterranean grilled sea bass, serve with roasted potatoes, sauteed spinach and mix leaves salad.
Whole wild sea bass with cherry tomatoes, black olives and French fries
Grilled prawns served with cherry tomato salad
Pan fried prawns in spicy chili and garlic sauce
Pan fried Salmon fillet Served with baby potato and broccoli
Beverage
Fresh pineapple juice coconut milk 150ml, pineapple juice 60ml, fresh milk 30ml, coconut syrup
Orange juice, lemonade, grenadine , lemon syrup ,sugar syrup , grenadine syrup
Fresh orange juice
Fresh pineapple juice
Non-caffeinated soft drink
Soft drink
Lemon syrup, sugar, syrup and soda water.
Fresh mint leaves, sugar syrup, still water
Peach juice, grenadine. Soda water ,grenadine syrup and peach puree
Lemon juice, fresh mint, mint leaves, brown sugar, wild mint syrup, lemon juice and soda
Pineapple juice, orange juice, passion fruit syrup, strawberry syrup
Passion fruit syrup, strawberry syrup, passion puree, strawberry puree, lemon syrup and soda
Pizza
Pizza served with light tomato sauce buffalo mozzarella cheese, cherry tomato pesto sauce and bresaola beef
Pizza served with tomato sauce, mozzarella cheese, shrimp, clams, mussels, calamari and cherry tomatoes.
Pizza served with tomato sauce mozzarella cheese, Kalamata olives, rocket salad and fresh bottom mushrooms
Pizza served with tomato sauce, mozzarella cheese, eggplant cherry tomato and pecorino cheese
White pizza serve with mozarella cheese, asparagus, cherry tomato and buratta cheese
Pizza served with tomato sauce, mozzarella cheese, spicy beef salami, red onions and red peppers.
Classic margherita pizza with tomato sauce mozzarella cheese and basil.
Vegetarian pizza served with tomato sauce mozzarella cheese, bell pepper, zucchini, eggplant, cherry tomato and bottom mushrooms.
Pizza served with mozzarella cheese, smoked salmon, creamy chives sauce and rocket
White pizza with 4 kind cheese: pecorino, parmesan, mozzarella and fresh baby mozzarella cheese
Meat
Veal escalope served with mushrooms, mustard seeds and cream sauce
Pan fried chicken breast in mushrooms and cream sauce served with crispy asparagus
Crispy fried chicken breast served with melted mozzarella cheese and tomato sauce
Fried breaded chop of veal in Milanese style
Slow-roasted beef with leeks, tomatoes, rosemary, thyme, whole peppercorns, potato mash, and demi-glace sauce
Pan fried chicken breast served with spicy tomato sauce, roasted potatoes and baby carrots
Grilled and sliced beef tenderloin served with rocket salad shavings of parmesan cheese topped with reduction of balsamic vinegar
Pan fried beef tenderloin, served in green peppercorn, cream sauce and potatoe sticks on the side
Tenderloin veal escalope in butter and lemon sauce
Pan fried chicken served with wholegrain mustard, mushroom and cream sauce
Grilled lamb chop serve with roasted potato and tomato with rosemary leaves.
Prime angus ribeye grilled. Served with asparagus and plum tomato
Dining at Signor Sassi Qatar in Al Hazm Mall (Al Markhiya St, Doha) feels like flipping through a confident Italian greatest-hits album-polished, varied, and clearly built for sharing. The menu opens warmly with soups like Vellutata Di Pomodoro, Guazzetto Di Pesce, and Crema Di Zucca E Ginger, then leans into indulgence with a dedicated truffle lineup, from Veal Escaloppes With Black Truffle and Risotto With Porcini And Truffle to Beef Carpaccio With Black Truffle, Pasta Alfredo With Black Truffle, and Burrata With Black Truffle. Starters such as Arancini Truffle, Lobster Alla Catalana With Tomatoes And Tropea Onions, Mozzarella In Carrozza, Steak Tartare With Mustard Dressing, Shallot And Capers, and Aubergine Parmigiana With Mozzarella And Parmesan Cheese set the tone for a menu that balances comfort with flair. Pasta lovers are well covered with Mezze Maniche Alla Carbonara, Fettuccine Alfredo, Ravioli Tino, Penne With Smoked Salmon And Pink Sauce, and Risotto Misto Di Bosco, while the “Best Seller” section-Avocado Bernardo, Gamberoni Luciana, Famous Spaghetti With Lobster, Pizza Tartufata, and Niagara-reads like the safest route to a standout meal. For lighter bites, salads including Classic Signor Sassi Salad With Asparagus, Avocado, Artichokes And Mozzarella, Prawns, Avocado Salad With Tomatoes, Cucumber And Grilled Corn, Caesar SaladAvocado Bernardo, and Artichokes And Parmesan Cheese Salad add freshness, before the mains take over with seafood choices like Branzino Alla Griglia, Whole Wild Seabass With Cherry Tomatoes, Black Olives And Potatoes, Gamberoni Alla GrigliaGamberoni Alla Diavola, and Filetto Di Salmone, plus hearty meats such as Veal Escalope Joselina With Mushroom Sauce And Cream Sauce, Suprema Di Pollo Alla Principessa, Pollo Alla ValdostanaCotoletta Di Vitello, and Short Ribs With Mashed Potatoes. Round it out with sides-Broccoletti, Roasted Potatoes, Purea Di PatatePatatine Fritte Con Tartufo E Parmigiano, Patate Novelle Al Tartufo-and finish sweetly with Traditional Tiramisu, Cream Brulee, or Pannacotta Ai Frutti Di Bosco, alongside drinks like Batita De Cocco, Arizona Sunset, Orange JuicePineapple Juice, and Kinza Lemon-overall, a menu that makes it easy to build a complete, satisfying Italian feast from first spoon to last bite.